Microplastics Found In 88 Percent Of Sampled Food, From Sirloin Steaks To Plant-Based Burgers
Nearly half (44 percent) of the identified microplastics were fibers, while a third (30 percent) were #plastic fragments. This is in tune with other studies that have shown plastic fibers from clothes and other textile products are the most prevalent form of #microplastic in the environment.
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