Alternative Beans for "Hummus" (www.mashed.com)
If you’re not using chickpeas, it’s not really hummus. However if you’re willing to overlook that, other beans can be used similarly. One example is white beans.
If you’re not using chickpeas, it’s not really hummus. However if you’re willing to overlook that, other beans can be used similarly. One example is white beans.
Mistakes Everyone Makes With Mayonnaise
Spoiler: it’s Chuck roast
While most eggs are considered unsafe to eat when raw, there's a scientifically interesting reason eggs are generally safe to eat raw in Japan.
TLDR: lots of salt and artificial flavourings. But a lot of interesting chemistry goes into it too. There are annealing steps, and many other processes I don't understand.