Rediphile,

The business transaction was between me and your employer. Not me and you. You are just their employee. I always pay my bill in full and have never stiffed anyone.

If your employer doesn’t pay you fairly, I’d suggest not working there. But I quite like the food so I’ll keep going, especially since how am I supposed to know if they aren’t paying you fairly? I’m not privy to your wages. And it’s not like the people doing the hard work of cooking that food or delivering the ingredients or cleaning up afterhours or even the people who physically built the restaurant itself give a fuck if I don’t tip. They probably prefer it. And yet, all those people work harder than you and play a much bigger part in my overall dining experience. But your work is also appreciated, so thank you. But no, I’m not tipping you if I’m not tipping the person who made this delicious meal in the first place or tipping the person who made this super comfortable chair I’m sitting on. It’s just not right and I have ethics.

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