@ChiaChatter@KetoPlus I had never heard of meat flour... Wow apparently you can make it with multiple passes in a food processor and a microwave?? 🤯
As for the "bread", I'm feeling like its sort of like a crisped chicken meatloaf texture-wise? I mean chicken flour is chicken striped of fat and moisture. Then the egg whites, yogurt and oil make a creamy mayo like substance, xanthan gum and beef gelatin gives it some resiliency? Glad you enjoyed it!