Ban all food exports everywhere. Let me eat American made steak from ranchers who don’t have share holders or future contracts. The total amount of meat will decrease, the amount of wasted meat will decrease, and meat will still be available to individuals who want it and shit like McDonalds or Tyson won’t be able to get it at a level that makes it profitable for them.
I Love meat. My strategy is to eat less meat, but better meat. I’m never going to be a proper vegetarian, but I figure if I only eat meat 1-2 times a week that’s a 60-80% reduction right there.
I’m an almost vegetarian and this is something I don’t understand about most people who eat lots of meat, the stuff they eat is often poor quality because good meat is actually expensive. Limit it to once a week and it will be better if you spend the same plus you have something to look forward to.
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