grilledcat,
grilledcat avatar

Popcorn, peanuts, or cereal when I’m lazy, otherwise a slice of american cheese cut into 8ths and placed over ritz crackers with a dab of honey mustard or ketchup on each one.

jesse,

Not exactly a "snack", but one of my go-to five-minute lunches is a bag of pre-cooked microwaveable rice, topped with a fried egg and kimchi. Simple, easy, delicious.

birb,

Most days I have an apple in the morning and some cheese, crackers, and salami in the afternoon.

nLuLukna,
@nLuLukna@sh.itjust.works avatar

Hear me out Tortilla. You can eat it cold, hot, for lunch, for dinner, and if you wrap it in paper you can eat it pretty much anywhere.

Larsa,

Popcorn

GissaMittJobb,

Crispy chickpeas

Sourced from https://youtu.be/5EU76q3Vf3Q

This makes for decently crispy chickpeas, with not that much effort. Chickpeas are also very cheap and quite a healthy alternative as far as snacks go.

I place a paper towel below and above the chickpeas while microwaving to avoid any chickpeas exploding and messing up my microwave oven. Varying the spices allows for good variety in the snacking experience.

Ingredients

  • 1 can of chickpeas
  • Some frying oil
  • Any spice mix you like

Steps

  1. Drain and rinse the chickpeas
  2. Place a paper towel on a large plate, put the chickpeas on top, then another paper towel
  3. Microwave for 10 minutes
  4. Heat some oil in a frying pan
  5. Pan-fry the chickpeas
  6. Add spices
alyaza,
@alyaza@beehaw.org avatar

my preference has always been the humble almond; i usually get some dark-chocolate roasted ones which are particularly good and come in 32 packs that i can make last for a month. on the more processed side i will never tire of Wheat Thins--i can go through half a box of those in a day, lol

angrylittlekitty,

mission corn tortila chips, jack cheese sand w pickled watermelon rinds

snoopfrog,

Apples and a homemade oatmeal protein bar (oats, cinnamon, chia seeds, vanilla protein powder, pb, vanilla extract, honey, unsweetened almond milk...chill and cut into bars).

sjolsen,

The oatmeal bar sounds amazing. Would you say they're a filling snack?

Second the apples, too. "If you're not hungry enough to eat an apple, you're not hungry." Wish someone had told me that twenty years ago :)

lemmyng,

Oranges are the perfect snack for me. Fiber to satisfy the hunger, juicy enough to not leave me thirsty after, and most kinds are easily peelable by hand so no washing required!

TheBurlapBandit,

Ever eat an orange in the shower? Life changing.

Knoll0114,

I've gotta get on that that sounds amazing

Berttheduck,

I wanna know what kind you get that don't leave you covered in juice and sticky. Those are a real rare occurrence for me.

lemmyng,

My order of preference is mandarin oranges, clementines, and tangerines, but even navel and blood oranges can be peeled by hand and the only mess they leave is the oil from the skin. In general as long as you don't break the segments you can avoid a mess.

Nilesse,

Chocolate (dark and with praline or hazelnuts), salty crackers, hummus (my favorites are sweet pepper and sundried tomato) with breadsticks.

koopacha,

I love edamame too! Steamed with some salt is perfection

If I’m feeling fancy maybe some water crackers with brie

tookmyname,

Ritz crackers with sardines and hot sauce.

Chips and homemade salsa

Tuna salad or Egg salad (made with kewpie mayo, etc) on toast.

Popcorn is always good. I get the huge Kirkland box. Lasts me like a year.

styxbane,

How do you typically eat edamame beans? I've thought about trying to get accustomed to them, but my experiences have not been that great.

Nilesse,

If it's just the beans, I eat them straight up. If they're in the pod: steam, sprinkle with flaky salt, and eat them by putting the pod in your mouth (so you get the salt!) and popping the beans out.

cnnrduncan,

Ooh your comment made me realise that edamame in the pod would be the perfect vessel for some crunchy Maldon salt!

CDN,
@CDN@beehaw.org avatar

I'm a bit lazy with my snacks, so I grab the multi-packs from Costco. You microwave them, add some salt and then eat them out of the pods. These ones, I think?

synthllama,

I think they are great steamed and then with some salt and togarashi.

synthllama,

Garlic stuffed olives, cashews and also edamame.

  • All
  • Subscribed
  • Moderated
  • Favorites
  • food@beehaw.org
  • DreamBathrooms
  • mdbf
  • ethstaker
  • magazineikmin
  • GTA5RPClips
  • rosin
  • thenastyranch
  • Youngstown
  • InstantRegret
  • slotface
  • osvaldo12
  • kavyap
  • khanakhh
  • Durango
  • megavids
  • everett
  • cisconetworking
  • normalnudes
  • tester
  • ngwrru68w68
  • cubers
  • modclub
  • tacticalgear
  • provamag3
  • Leos
  • anitta
  • JUstTest
  • lostlight
  • All magazines