Soy curls, marinated, skewered, and grilled.
Soy curls marinated, skewered, and grilled. I used a marinade recipe I've had since childhood that my step mom used for beef. I made the marinade, let it cool a bit, added the soy curls and soaked them for a few hours. Then I squeezed out and saved the excess marinade. Skewered them, brushed on a bit of the leftover marinade and...
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