Interesting take. As if dairy cows don’t then go to slaughter to become meat. You’re feeding the problem while ignoring the end of the production line that you have a hand in upholding. Occasional anything is not the problem. But when milk is in chips, crackers, cereals, baked goods, etc. we’re getting too much of it. There’s a difference between having a single glass of milk and mass overconsumption, since we don’t solely get dairy from occasional milk, cheese, cream, etc. This is where the issues come in. The dairy industry is an issue, dairy itself is an issue, the pervasiveness of dairy in the food system is a problem, and you ignoring your part in climate change and factory farming by supporting the dairy-to-meat pipeline (not to mention disingenuously equating vegetable farming with animal agriculture) is an issue. I won’t be responding again but enjoy your milk! Your hormones, heart, and bones won’t!