(June 2023) - We estimate the impact of genetically modified (GM) crops on countrywide yields, harvested area, and trade using a triple-differences rollout design that exploits variation in the availability of GM seeds across crops, countries, and time. We find positive impacts on yields, especially in poor countries. Our...
Doctors harvested Henrietta Lacks’ cells in 1951, long before the advent of consent procedures used in medicine and scientific research today, but lawyers for her family argued that a Waltham-based biotechnology company has continued to commercialize the results well after the origins of the cell line became known.
Scientists welcomed this week’s draft proposal, which aims to accelerate research boosting the resilience of crops to climate change, pests, and diseases, and to develop plants that require fewer fertilizers.
Customers wanting lab-grown meat will have to venture to upscale restaurants in San Francisco or D.C. for now, according to the Associated Press, since It’ll likely take years before cultivated chicken reaches American grocery carts because of the need to ramp up production capabilities.
A Silicon Valley startup wants to supercharge trees to soak up more carbon and cool the climate. Is this the great climate solution or a whole lot of hype?
A new #CRISPR gene editing approach disrupts a female-essential gene in the malaria-carrying mosquito Anopheles gambiae, and could offer a sustained and confinable way to suppress mosquito populations.
A blood test which could help diagnose the cause of a child’s fever in under an hour has been branded “transformative” by researchers. | ITV National News
I’ve argued before that GMO crop breeding, which inserts bits of DNA from one species of plant into the genome of another, can be judiciously applied in ways that benefit human health and the environment....
The gaseous plant hormone ethylene has been long known to promote fruit ripening and plays a certain role in shelf-life. In a study published in Frontiers in Genome Editing, researchers performed gene editing using the Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/Cas9 system via modification of the...
Organic farming visionary Urs Niggli explains in an interview why organic farming also needs genetic engineering. He also sees conventional agriculture as crucial for sustainable global nutrition.
A treatment for HIV taken just once, using the genome-editing technology Crispr, is receiving fast-track designation from the U.S. Food and Drug Administration.
Yeast has been used for thousands of years in the production of beer and wine and for adding fluff and flavor to bread. They are nature's tiny factories that can feed on sugars found in fruit and grains and other nutrients—and from that menu produce alcohol for beverages, and carbon dioxide to make bread rise.
Researchers developed a new method called wildDISCO that uses standard antibodies to map the entire body of an animal using fluorescent markers. This revolutionary technique provides detailed 3D maps of structures, shedding new light on complex biological systems and diseases.
New in Science: #CRISPR editing has enabled scientists to design wood in which lignin is more suitable for fiber production. The approach could make paper production less polluting.
Two virologists testified that they remained convinced that the coronavirus was natural in origin and said Dr. Anthony S. Fauci did not exert influence over a study they wrote.
Rapid detection of respiratory pathogens circulating in indoor environments could facilitate improved infection prevention responses. In this proof-of-concept study, the authors develop a pathogen air quality monitor for real-time direct detection of SARS-CoV-2 aerosols and demonstrate its application in rooms of people with...
Adopting cisgenic varieties could provide benefits to farmers and to the environment through lower pesticide use, thus contributing to the European Green Deal target.