We had our second visit to #PaseoAnaheim last night. A friend and I shared the Caesar salad, which was really good. I particularly enjoyed the dressing.
I also tried the tuna ceviche, which I also really liked. And they included a pretty slice of watermelon radish. I'm still wondering about the beans being used for the chips, whether they're washed and re-used or just thrown away. I feel like it's such a waste if they're thrown away. #DowntownDisneyAnaheim /1
