@dnc@vive.im
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dnc

@dnc@vive.im

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dnc, to random
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Double smash with cheese. https://www.diningandcooking.com/1417302/double-smash-with-cheese/

dnc, to random
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Joined the club https://www.diningandcooking.com/1417288/joined-the-club-4/

dnc, to random
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Éclairs 🤌 https://www.diningandcooking.com/1417338/eclairs-%f0%9f%a4%8c/

dnc, to random
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I present to you: potato jello. https://www.diningandcooking.com/1417300/i-present-to-you-potato-jello/

dnc, to random
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Just finished My Espresso Setup! https://www.diningandcooking.com/1417328/just-finished-my-espresso-setup/

dnc, to random
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Crème Brûlée https://www.diningandcooking.com/1417334/creme-brulee-20/

dnc, to random
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Hmm? https://www.diningandcooking.com/1417308/hmm-6/

dnc, to random
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What do I do next? https://www.diningandcooking.com/1417310/what-do-i-do-next/

dnc, to random
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brioche french toast with yogurt and berry compote https://www.diningandcooking.com/1417332/brioche-french-toast-with-yogurt-and-berry-compote/

dnc, to random
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homemade chips enhance the taste. Store bought are too salty. https://www.diningandcooking.com/1417286/homemade-chips-enhance-the-taste-store-bought-are-too-salty/

dnc, to random
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put too much gravy on https://www.diningandcooking.com/1417312/put-too-much-gravy-on/

dnc, to random
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Homemade Sea scallop Primavera Alfredo over rotelli. They just melt in your mouth. 11/10. Wish I had a better camera https://www.diningandcooking.com/1417274/homemade-sea-scallop-primavera-alfredo-over-rotelli-they-just-melt-in-your-mouth-11-10-wish-i-had-a-better-camera/

dnc, to random
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Daughter and I made my birthday cake this year! She’s not the prettiest, but we sure do love her! https://www.diningandcooking.com/1417336/daughter-and-i-made-my-birthday-cake-this-year-shes-not-the-prettiest-but-we-sure-do-love-her/

dnc, to random
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Day 276 of posting grilled cheese sandwiches until I run out of cheese types: McLelland, Extra Mature Scottish Cheddar https://www.diningandcooking.com/1417304/day-276-of-posting-grilled-cheese-sandwiches-until-i-run-out-of-cheese-types-mclelland-extra-mature-scottish-cheddar/

dnc, to random
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Woah this stuff is GOOD https://www.diningandcooking.com/1417282/woah-this-stuff-is-good/

dnc, to random
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Vortex is a game changer. With charcoal baskets I was struggling to get pass 400F. Now with this babe it reaches +500F in 5 minutes! https://www.diningandcooking.com/1417290/vortex-is-a-game-changer-with-charcoal-baskets-i-was-struggling-to-get-pass-400f-now-with-this-babe-it-reaches-500f-in-5-minutes/

dnc, to random
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Red does not make it spicy https://www.diningandcooking.com/1417284/red-does-not-make-it-spicy/

dnc, to random
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Lamb chops anyone? https://www.diningandcooking.com/1417292/lamb-chops-anyone/

dnc, to random
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Is this bad ? https://www.diningandcooking.com/1417280/is-this-bad-7/

dnc, to random
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Heart of broccoli https://www.diningandcooking.com/1417294/heart-of-broccoli/

dnc, to random
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didn’t realize how well my tomatoes would do…. https://www.diningandcooking.com/1417278/didnt-realize-how-well-my-tomatoes-would-do/

dnc, to random
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The quality of the chicken seems like it just keeps getting worse…so small, at least one is basically shredded as pictured here, oftentimes both. For the cost, they can absolutely do better https://www.diningandcooking.com/1417296/the-quality-of-the-chicken-seems-like-it-just-keeps-getting-worseso-small-at-least-one-is-basically-shredded-as-pictured-here-oftentimes-both-for-the-cost-they-can-absolutely-do-better/

dnc, to random
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Espinaler Large White Clams — Premium Line https://www.diningandcooking.com/1417276/espinaler-large-white-clams-premium-line/

dnc, to random
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Anyone in Canada tried these yet? My new favourite https://www.diningandcooking.com/1417272/anyone-in-canada-tried-these-yet-my-new-favourite/

dnc, to random
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Black eyed peas and collard greens https://www.diningandcooking.com/1417298/black-eyed-peas-and-collard-greens/

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