Milwaukee's first Forage Kitchen to debut next week in Whitefish Bay

From the Article:

The Milwaukee Metro area will soon have its very first location of Forage Kitchen, a Madison-based concept that aims to offer fresh, satisfying scratch-made fare in a quick, convenient format.

Last May, we tipped you off that the locally-owned grain bowl and salad restaurant would be coming to the former Great Clips at 103 E. Silver Spring Dr. in Whitefish Bay. Just seven months later, we have word that the new fast-casual eatery will be opening on Monday, Jan. 15.

Guests who are familiar with the Whitefish Bay location will find the former hair salon utterly transformed. The eatery is bright, airy and welcoming with clean modern lines and a bit of artistic flare thanks to a bespoke mural created by Milwaukee artist Bigshot Robot. Outside, guests can look forward to the addition of a sidewalk patio for al fresco dining in the spring of 2024.

The new location is part of an overall plan for growth of the Forage Kitchen brand, which has signed a lease for their second Milwaukee-area location in Pewaukee, which is expected to open in the spring of 2024.

"As we continue our growth in Madison, we felt the time was right to bring the flavors of Forage Kitchen to folks in and around Milwaukee looking for a fresh, healthy, and satisfying meal," says Henry Aschauer, founder and owner of Forage Kitchen and the eatery’s sister brand, Forage Kombucha.