quixoticgeek,
@quixoticgeek@v.st avatar

In .NL going out for dinner late in the evening, esp on a Sunday is not the norm. Many places stop serving by 2000. I found an Indian place I wanted to try and it's open until 2300. Arriving at 2030, and there's only one other table of people. Soooo quiet.

wmd,
@wmd@chaos.social avatar

@quixoticgeek I went to khorattopthai.nl today, they close at 21.30, so arriving 20.30 should not be a problem. Also best Thai Iʻve had in Amsterdam so far.

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek dutchies want to eat at 18 o’clock 😂

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV that's a bit late! 1730 for some... And no warm lunches...

Weirdos :p

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek hahaha! You have a point. Warm lunch? No way. Boterham met kaas, that’s lunch 🙂🙂🙂🙂

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV come on. there's more variety than that. Boterham met Kaas. Boterham met ham, and for some. Boterham met ham en Kaas!!

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek wow! That last combination 😂😂😂

microwavenby,

@ZuilenV @quixoticgeek my Dutch tutor tried to explain the concept of "eating warm" once a day to us

quixoticgeek,
@quixoticgeek@v.st avatar

@microwavenby @ZuilenV trying to explain the concept of breakfast to my Dutch colleagues. Then the brain breaking when I ask "what's the difference between the bread & cheese after you wake up, and bread & cheese in the middle of the day...

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby I like by the way old cheese on my boterham 🙂 ‘overjarig’

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV @microwavenby i don't understand jonge Kaas. Edible cheese seems to be somewhere around belegen or extra belegen. Anything else is just soap...

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby my husband likes graskaas 🤢🤢 that’s younger than young 😬

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV @microwavenby isn't that just lumpy milk...

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby yes almost…

Do you like Rivella? That’s by product of making cheese. Made of ‘wei’…

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV @microwavenby not my thing. I used to think the Dutch made crap cheese. Then I came here and realised the Dutch only export crap cheese... Oude boerenkaaa. Lekker.

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby 🙂👍🏼 so many other cheeses as well. Komijnekaas, or cheese with olives, paprika etc etc. A good ‘kaasboer’ has many varieties!

quixoticgeek,
@quixoticgeek@v.st avatar

@ZuilenV @microwavenby good cheese shouldn't need pollutants to make it tasty... :p

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby point, but it sure tastes good!

ZuilenV,
@ZuilenV@mastonederland.nl avatar

@quixoticgeek @microwavenby lol! For breakfast it is also often with pindakaas 😉 talk about variety

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