QuietLurker, 18 days ago

@RickiTarr One of the things I miss most about pre-Covid days was going to pintxo (tapas) bars in Spanish Basque. Not free, but affordable, healthy, fresh, and delicious. I’m not sure I’m comfortable with food displayed like this nowadays, but I really miss the experience.

Pintxo bar top with various pintxos including skewered shrimp topped with cream or a soft cheese, various croissants with ham or other meats and anchovies in one, deviled eggs, some topped with shrimp and smoked salmon, other deviled eggs with green olives on plate