My simple loaf fresh out of the oven
Sergeant_Voronin, Looks great, can you share the recipe?
ritzylasagna, 
Also requesting recipe please! I'd love to make bread sometime especially if it looks like this!
giraffebiscuit, This is Ken Forkish's White Bread with Poolish recipe from Flour Water Salt Yeast. Makes 2 loaves.
https://lemmy.world/pictrs/image/9679a8f5-76c0-4531-8ba6-ce4313d3fbb8.jpeg
I make the poolish the night before. Do a bulk fermentation for at least 3 hours, then final prove for 1. Bake in a dutch oven with the lid on for 30 mins, then 20 mins with it off.
bananacles, I've not followed his poolish recipe yet. Thanks for posting yours for inspiration!
Noonecanknowitsme, Looks beautiful!! Do you have a crumb shot?
MadDash, 
Take her crust off! I wanna see what she's packin'!
ImpeccableMithril, Looks fantastic!
Myska, Looks delicious 🤤 Thank you for sharing ☺️
AccurstDemon, Damn that looks tasty, congratulations!
hardypart, As a German, I absolutely approve your bread baking skills. This looks delicious!
SenatorBumCuckets, I too, am a simple loaf
madhatta2003, Lol I can smell this somehow. It smells amazing.
HawkXero, 
Gorgeous... Aaaaaand now I'm hungry
boo3, Good job, looks great 👍
jimmy, Looks fantastic! I'd love a slice.
MrsEaves, 
I’m super jealous! I can never get my bread to look this good 😍
giraffebiscuit, Don't worry! My second loaf of this batch didn't anywhere near this nice. It almost looks like a frisbee lol
mizmoose, Oh, that looks lovely. I miss baking so much. :)
_Stalwart_, Seems crunchy!
crisisingot, That's beautiful! Nothing beats fresh baked bread
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