Real meat vs Beyond meat (lemmy.world)
Round 1: grilled
This magazine is from a federated server and may be incomplete. Browse more on the original instance.
Round 1: grilled
This and the dogs are my favorite parts of Chicago!
Bacon got REALLY expensive the year before I left the chef life for the wide world of food sales. I ended up running this as a special on the bars but it’s become a staple for me whenever I get the craving....
Tried our hand at making deep dish pizza for new years. Turned out quite good but I’m no expert so I can’t say how accurate it was. I am told the toppings are supposed to all go under the sauce but I couldn’t resist putting some pepperoni on top
https://lemmy.world/pictrs/image/05bfa0b0-9d80-4589-8512-ac29a77e3b9e.webp
Yeah, this is a bit of a pity post, but it was really delicious.
Will definitely do it again! https://i.imgur.com/bS7AxZa.jpg here was the first pizza
It only took me about 4 hours to make lol
https://lemmy.world/pictrs/image/b29094fb-a0e0-45dc-b7d7-9bb4f7c9333b.webphttps://lemmy.world/pictrs/image/75dff60e-547d-4c0f-a587-bf4e09c80f8d.webp
This isn’t fancy but it’s my comfort food. My family has been making this and calling it macaroni since before I was born. It’s a super simple recipe that I cook mostly in the winter. Across the Midwest US this is known as (American) Goulash....
Good effort by Robe Seafood and Takeaway. Crispy and light batter, excellent chips. Just the thing on a long, solo road trip.
Easily one of the best fish and chips I’ve ever had. Super crunchy, and such a generous portion, too.
My absolutely favorite cold beetroot soup for hot summer! Tried it in Lithuania on my vacation few years back and it was love at first sip. It is called Šaltibarščiai (sorry if I misspelled something I’m not Lithuanian:)). It’s fantastic!
https://sopuli.xyz/pictrs/image/cdd13d72-192b-4a34-ac30-28cd15a9b334.webp...
Pork, rice, onions and herbs rolled in Savoy cabbage leaves and poached in tomato juice....