blinry, 14 days ago Almost done! Shape it into a wheel, and try not to snack to much, because it's already so delicious at this stage! Finally, I like to roll the cheese in roughly-ground black pepper, which adds an extra kick to it! If you'd like a less intense version, you can use other herbs or spices – I've once used dill, and that was very tasty! Oregano could also be nice.
Almost done! Shape it into a wheel, and try not to snack to much, because it's already so delicious at this stage!
Finally, I like to roll the cheese in roughly-ground black pepper, which adds an extra kick to it!
If you'd like a less intense version, you can use other herbs or spices – I've once used dill, and that was very tasty! Oregano could also be nice.