averygoodfriend, to permaculture
EllieK, to gardening

Today's garden haul. It's been a tough year but we still have a lot to eat every day & even some to freeze. Here are lettuce, cilantro, nasturtiums, tomatoes, broccoli spears, mustard greens,arugula & anise hyssop flowers for the tea in the second pic.

Two tea glasses are on grey counter surface, filled with water steeping the leaves and purple anise hyssop flowers.

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