We tried all three desserts. My favorite was the mango ice cream with chamoy and watermelon cubes, but the other two chocolate-y desserts were really good too. The "corn cob" is actually molded white chocolate colored to look like corn. I'm not a fan of white chocolate, but it looked cool.
Looking forward to future visits to try more things. We also toured the restaurant, and they've done a great job with the decor and the gorgeous views of #DowntownDisneyAnaheim . #PaseoAnaheim /4 end