Harvested some of our Chinese chives & bean sprouts. Fried them up with lots of garlic & sprinkles of salt n pepper. It is simple, tasty & healthy. Cooks up in less than 5 minutes.
Tonight, I made the family Chinese cabbage soup, with lean chicken, fish balls, lobster balls & green onions. We eat with steamed basmati rice. Basmati is better for Mom than other rices due to lower GI score - she can only have rice in small amounts now. I'm trying to get her Type 2 diabetes management under control & customized diet helps Mom a lot.