tho99

tho99, 1 month ago to Bread

Oh Focaccia again

@brotbacken #bread #brot #baking #backen #focaccia

Well risen, golden focaccia

tho99, 1 month ago to Bread

Oh Focaccia again

@brotbacken #bread #brot #baking #backen #focaccia

tho99, 1 month ago to Bread

Oh Focaccia

@brotbacken #bread #brot #baking #backen #focaccia

tho99, 1 month ago to Bread

Back to basics

Went back to my basic recipe. Still got it ;-)

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #brötchen #BreadRolls

tho99, 2 months ago to Bread

Did bread this week

O change to the dough. Looks good. Waiting for a test.

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre

Sourdough bread, close up of a cut with nice ear

tho99, 4 months ago to Bread

That was a bit tiring

Cold fermenting my dough didn’t work quite as anticipated, had to give the dough another 8 hours on the counter

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #wurzenbrot

tho99, 4 months ago to Bread

Two Wurzenbrote

After our vacation I had to shorten the fermentation of our starter, while not fermenting in the fridge. The bread looks great, but little oven spring.

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #wurzenbrot

tho99, 5 months ago to Bread

Christmas Wurzenbrot

One loaf for tonight, one for Lunch tomorrow

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #wurzenbrot

tho99, 5 months ago to baking

Christmas Eve Breakfast Rolls

It’s a Sunday after all

@teamsauerteig @brotbacken #breadrolls #brötchen #baking #backen #sourdough #sauerteig #LievitoMadre

tho99, 5 months ago to Bread

Wurzenring

Basically a baguette dough, proofed over night in the fridge, lievito madre instead of sourdough poolish, dough twisted (Wurzenbrot) and formed into a ring.

Looks good

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #Wurzenbrot

fully baked ring shaped Wurzenbrot
close up, you can see the structure from the twisting

tho99, 6 months ago to Bread

loaf instead of baguette

Ideally this will taste great dipped in oil. Old dough turned madre, wheat flour (550)

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre

freshly baked long loaf on cooling rack

tho99, 6 months ago to Bread

Baguette for @tigerlilly

@teamsauerteig @brotbacken #bread #brot #baking #backen #sourdough #sauerteig #baguette

50g old dough refreshed Lievito Madre style with 50g flour and 25g water
shaped baguette resting on baking parchment
3 crusty baguette fresh from the oven
close up baguette porn

tho99, 6 months ago to sourdough

Well risen

@teamsauerteig @brotbacken
#BreadRolls #sourdough #baking #brötchen

The starter went very well. Dough with 75% hydration and 1 g of dried yeast on top of the 10% starter. https://mendeddrum.org/@Tho99/111351231975135701

tho99, 6 months ago to sourdough

Success, I think

@teamsauerteig @brotbacken # breadrolls #sourdough #bread

Hope the taste will be excellent, upped the sourdough to 10%

tho99, 7 months ago to sourdough

Phase 3 of baking - “they are so beautiful, I’m a master baker” ;-)

#BreadRolls #sourdough #baking @teamsauerteig

close up of a fresh baking roll

tho99, 7 months ago to sourdough

First two phases of baking

#BreadRolls #sourdough #baking @teamsauerteig

Phase one, they’re dead, they’ll never rise, the cuts are too shallow, why even put them in the oven

After 10 mins at 250 C with some steam, not looking bad at all

good oven spring, rolls split at the cut

tho99, 7 months ago to sourdough

new bread rolls are coming together

#BreadRolls #sourdough #baking @teamsauerteig

tho99, 7 months ago to sourdough

This went well. Putting the crust into crusty roll.

Oven, with pizza steel, heated to 250C, rolls into oven, add steam, bake 10 mins in oven put at 230C, let steam out of oven and bake in oven put to 200C.

@teamsauerteig #BreadRoll #sourdough #baking

holed (perforated) baking sheet with baking parchment
underside of a bread roll, the darker colour showing where the baking steel did its thing