eating3645

@eating3645@lemmy.world

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eating3645,

I’m almost certain that it is, though the fact that there’s even a shred of doubt says it all.

Shoes like Clark's circa 2005

So I was recently in a Clark’s outlet and at least the men’s shoes seemed obviously a victim of shrinkflation, ie they felt a lot cheaper and lesser quality. Which makes sense as they’re still doing 2 for 99 or I guess men’s just went up to 109. But they were 50 dollars each at the outlets back in 05, so they simply have...

eating3645,

Abbreviation for New York, the country would be USA.

eating3645,

Lol telegram calling signal insecure is too funny.

eating3645,

Agreed, really hoping they stick to refocusing on the browser.

eating3645,

Not sure, hard to say in photos, mail them over and I’ll take a look!

eating3645,

Some people just want to watch the world burn…

eating3645,

$30 in groceries won’t get you very far :(

eating3645,

True, it’ll get you, what, fries and half a drink?

eating3645,

I agree, just the linguistics are interesting.

eating3645,

I find it interesting that the relabeling of CP to CSAM weakens their argument here. “CP generated by AI is still CP” makes sense, but if there’s no abusee, it’s just CSM. Makes me wonder if they would have not rebranded if they knew about the proliferation of AI pornography.

eating3645,

Being needlessly confrontational will do that. But anyway, watch the short, it was surprisingly good.

eating3645,

If you pay for boost, it does not share any info with 3rd parties.

eating3645,

Shout-out for boost

eating3645,

That’s what I heard, but the fellah who told us both might have been making it up

eating3645,

Just wait till he finds out that the ancient Greeks didn’t have a winter Olympics

eating3645,

It changes with the season, but lately I have been loving “Boots of Spanish Leather.”

eating3645,

Soon? It’s already offensive, you bigot!

eating3645,

Not all lactose free milk is equal. Look for ultra-filtered lactose free milk. The extra sweetness is caused by adding an enzyme that breaks down lactose into smaller, simpler sugars, e.g. glucose. Your body is better at tasting these sugars, and so you notice the sweetness more.

Ultra-filtered milk removes the brunt of the lactose before they add the latase enzyme, and thus there will be less simple sugar for your body to notice, resulting in a less-sweet milk.

Oat milk or water won’t add the body or depth you’re looking for. Depending on the particular beans, roast, and brewing method, milk might enhance the flavor profile. Similar to sugar and salt enhancing cacao. Yes, you lose nuanced notes, but no, that’s not a bad thing if the overall profile is improved.

You can also try blending different milks. Maybe you like 90-10 oat/whole milk or 70:30 ultra filtered/macadamia.

Perhaps go to a local shop during a slow period and ask if you can get a cup of coffee black and a flight of alternative milks. Whatever you do, have fun doing it!

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