chaoticmitzvah, 1 month ago Partly wilted kale with ginger, garlic, and sesame oil in a carbon wok Two mounds of rice next to each other that look like a butt on a charcoal plate-bowl. At 12:00 is the bulgogi. At 1:30 is carrot slaw. At 4 is the ginger garlic sesame kale. At 6 is shaved sesame cucumbers. 7:30 is pickled white radish that is yellow. At 9:00 is seated garlix broccoli. The rice is topped with black sesame seeds and a drizzle of yum yum sauce image/png
Partly wilted kale with ginger, garlic, and sesame oil in a carbon wok Two mounds of rice next to each other that look like a butt on a charcoal plate-bowl. At 12:00 is the bulgogi. At 1:30 is carrot slaw. At 4 is the ginger garlic sesame kale. At 6 is shaved sesame cucumbers. 7:30 is pickled white radish that is yellow. At 9:00 is seated garlix broccoli. The rice is topped with black sesame seeds and a drizzle of yum yum sauce image/png
shekinahcancook, 1 month ago @chaoticmitzvah That looks awesome.
@chaoticmitzvah
That looks awesome.
chaoticmitzvah, 1 month ago @shekinahcancook Thanks so much! There was juuuuust enough bulgogi to have a bite in every serving. There are just so many micronutrients in this dish and so much fiber and so much flavor.
@shekinahcancook Thanks so much! There was juuuuust enough bulgogi to have a bite in every serving. There are just so many micronutrients in this dish and so much fiber and so much flavor.
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