We made our first visit to #PaseoAnaheim last night, right before official opening day today.
We started with an amuse bouche that included corn tortillas (which were underneath the folded napkin, and which I apparently didn't think to take a picture of). I really liked them, and they were sort of multi-colored patchwork quilt - very cool. The cheese was really good, as was the salsa and black bean spread. /1
