CultureDesk, (edited ) to food
@CultureDesk@flipboard.social avatar

The "is a burger a sandwich?" debate rolls on and on without conclusion, but now a judge in the U.S. has entered the chat with a controversial new ruling. Superior Court Judge Craig Bobay of Allen County, Indiana, determined that "tacos and burritos are Mexican-style sandwiches" when presiding over a case brought to the courts by a restaurant owner hoping to open a location in the city of Fort Wayne. Here's more on the legal battle, but what do you think?

https://flip.it/1Ie3ze

RolloTreadway, to food
@RolloTreadway@beige.party avatar

Flicking idly through one of my sandwich books, I noticed that a recipe for a ploughman's (with homemade piccalilli) has a little note: for a healthier alternative, leave out the cheese.

I'm sorry but WHAT

For one thing, nobody wants a plain piccalilli sandwich, that's not what piccalilli is for.

But moreover, it literally is not a ploughman's without cheese! The term 'ploughman's lunch' was invented by the Milk Marketing Board in the 1950s as a way to encourage people to eat more cheese post-rationing.

How dare they!

(One might also question whether piccalilli rather than Branston-style pickle is appropriate but that's another question)

dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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Steak, mushroom gravy, and provolone on some buttered bread that was just lightly toasted. My only regret was not buying enough ingredients for a second. https://www.diningandcooking.com/1352774/steak-mushroom-gravy-and-provolone-on-some-buttered-bread-that-was-just-lightly-toasted-my-only-regret-was-not-buying-enough-ingredients-for-a-second/

dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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dnc, to sandwiches
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