jejord, to Recipes

This week, Flipboard opened up federation to some amazing creators and curators and here are a few that I really enjoy following for recipe inspiration.

Grilling, BBQ and camping recipes
@GirlCarnivore

Cakes, cookies, pies, pastries and more
@BatterAndDough

Global recipes and cooking tips from a Cordon Bleu chef
@DaysofJay

Indian-inspired dishes and techniques
@shilpakerur

Easy vegetarian cooking
@WimpyVegetarian

Get cooking!

#Recipes #FollowFriday #Yum

quoll, to random Scottish Gaelic

reminiscing about the amazing croissant i just had.

fuck it was good.

wagesj45, to food
@wagesj45@mastodon.jordanwages.com avatar
myke, to pizza

Home made pesto pizza, so we had something green yesterday.

stevegis_ssg, to random
@stevegis_ssg@mas.to avatar
ppatel,
@ppatel@mstdn.social avatar

@stevegis_ssg Now that looks scrumptuous. I'd take all of that except the bacon. Some liquid smoke would give me a similar flavor profile.

Jgbird, to random

Allen’s hummingbird

deborahh,

@Jgbird like a strawberry

ketmorco, to streaming
@ketmorco@fosstodon.org avatar

Hey friends! After a long hiatus, I'm starting again - as mentioned in an earlier post, I'm going to be figuring out how to create / repos. I've done some very simple in the past, and may do some work on that, too. We'll see what we can get done in the time I'll be spending.

https://www.twitch.tv/wayneswonderarium

(boosts welcome)

stina_marie, to Meme
@stina_marie@horrorhub.club avatar
andrew, to baking
@andrew@esq.social avatar

You've all had fair warning! My daughter, Abigail, is once again asking that people who are so inclined please purchase Girl Scout cookies through her digital store.

The goal this year, in addition to a repeat of last year (sold the most in her troop, woo!) is to subsidize a camping trip for those scouts that cannot otherwise afford the cost.

Thanks in advance and thank you again for playing a (huge) part in her success last year.

#girlscouts #cookies #yum #lawfedi

https://digitalcookie.girlscouts.org/scout/abigail524045

jeff,

@andrew

Thanks for all the Cookies Abigail!

I highly suggest you order your yearly cookie fix from this scout!

https://digitalcookie.girlscouts.org/scout/abigail524045

JoBlakely, to breakfast
@JoBlakely@mastodon.social avatar

I may have discovered/created the best combo of Chinese scallion pancake and smoked salmon.

My day

Merry Christmas!

theshrimpboat46, to cooking
Tomek, to lacabine French
@Tomek@nrkn.fr avatar

1er essai de tarte amandine aux poires (encore) glanées... Concluant. 😋

ceoln, to Minecraft
@ceoln@qoto.org avatar

Bored with everything (I can afford heh heh) this weekend, so I started a new world. My start point is at the edge of a jungle, which is a first. Also there was a patch of wild watermelons right nearby, so I've been living entirely on watermelon slices. :)

blastkat, to food

This is a family favorite. It's the @tacobell Chalupa Cravings Box. The box consists a delicious Chalupa, a large, filling 5 layer beefy burrito, a Taco (we always substitute soft tacos for regular), crisp cinnamon twists, and a medium fountain drink. It's a lot of food at a reasonable price.

Krysalia, to InitialD French
@Krysalia@mastodon.social avatar

oooh, des dosas (grandes crêpes indiennes) à la tomate, qui sont préparables dans la demie journée (sinon c'est 24h de fermentation pour les autres recettes) !

ça a l'air fort bon ma foi :D !

https://www.youtube.com/watch?v=qZOpflq1KSY

janl, (edited ) to vegan
@janl@narrativ.es avatar

Pizza time. 🍕 1/3

pejacoby, to beersofmastodon

It’ll be instead of this week!

Amerston Spiral Bug Egg Mask has a ridiculously long name, and a tight wax seal, but it’s worth the effort!

A rich pour in deep black and red tones, the nose is dark fruit, caramel and chocolate. Thick bodied, sweet and pleasantly boozy.
@beersofmastodon

stina_marie, to Meme
@stina_marie@horrorhub.club avatar

Trying to attain my goals despite the obstacles in my way

@horror

fkamiah17, to random
@fkamiah17@toot.wales avatar

I'd just like to take a moment to thank me from last week who made that curry. There are some days when batch cooking really comes into its own.

pejacoby, to beersofmastodon

It’s my Friday for this week. A few tasty stouts at dinner out last night, let’s add a KBS aged tonight for

Blueberry and bourbon lead with a lovely tart body and sweet lasting finish.
@beersofmastodon

beatnikprof, to Canada
@beatnikprof@mas.to avatar

A foie gras “breakfast sandwich” with maple syrup. They eat well in Canada.
🪿🇨🇦

cazabon,

@beatnikprof

I'd bet dollars to doughnuts that's in Montreal or maybe Quebec City. 😜

The crest would probably give it away, but that's like work.

TiffyBelle, to running

Nothing like a good post-run smoothie after an evening 5k.

Cup of frozen blueberries, half a banana, 150ml creamy Skyr yoghurt, and about 100ml of apple juice. 😋

fkamiah17, to random
@fkamiah17@toot.wales avatar

Crisp sandwiches. Food of the gods.
Cheese salad and pickled onion Monster Munch to be precise. 🤤🥪

moira, to baking
@moira@mastodon.murkworks.net avatar

not gonna open the oven door right now but this tomato soup cake is looking awfully good

and smelling awfully good too ^_^

moira,
@moira@mastodon.murkworks.net avatar

oh yeah

this is good

some people think it tastes like chocolate but for me it’s like halfway between spice cake and gingerbread even with no ginger

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