cliffwade, to food
@cliffwade@allthingstech.social avatar

Went to Walmart today and found several new goodies that we had been looking for.

Blue Bell Dr. Pepper Float ice cream
Blue Bell Monster Cookie Dough ice cream
Pillsbury Cookie Dough Poppins - birthday cake flavored
Cinnamon Toast Crunch cookie dough
Churro flavored KitKat

We also got one of the two new Mt. Dew Baja Blast flavors for the summer. They didn't have the other one.

cliffwade, to food
@cliffwade@allthingstech.social avatar

A few more of the new products that we got yesterday while at Walmart.

1: DingDongs and Twinkies Mashups

2: Little Debbie Cookies & Creme Brownies

3: Mt. Dew Baja Passion Fruit Punch(Limited summer edition)

4: GFuel Pac-Man energy drink(I mainly bought it for the can itself)

You can see all of the other new products we got via the link below.

https://allthingstech.social/@cliffwade/110719381042938911

KissAnne, to Hololive
@KissAnne@mastodon.social avatar

Dear Do you happen to know what this is? 🤭

FlockOfCats, to food
@FlockOfCats@famichiki.jp avatar

I know some people don’t like food pics. Like, “Do you have to take a pic of everything you eat??”

But I love them. You guys eat some awesome looking stuff🤤

martijn, to vegetarian
@martijn@ieji.de avatar

Made a nice in the with carrots, bell pepper, mushrooms, egg and chili.

KissAnne, to food
@KissAnne@mastodon.social avatar

My and I visited Tapiola Street Festival - we both took (a deep fried ball made of dough, octopus and spring onion). They were filled with salmon or tofu or reindeer or cheese). For , I had pancakes (lettu) and my friend had churros.

Takoyaki was served with mayonnaise, aonori (seaweed), katsuobushi (dried smoked fermented fish flakes), spring onion, ponzu (citrus-based soya sauce) and okonomiyaki sauce (sweet, umami-loaded sauce served with Japanese savory pancakes called okonomiyaki).
A Jack Russell's dog was interested in my food
Venezuelan Street Food van on the market place

KissAnne, to cooking Finnish
@KissAnne@mastodon.social avatar

I'm so happy. My exceeded all my expectations. 😍 This Chinese was so . I used a velveting technique to tenderize the chicken. The flavors were spectacular and the chicken was so tender and moist. I really have to thank my twin sister's husband for the recipe.

The dish on the plate
A closer look to the dish
Chicken and veggies and a sauce on a frying pan

noctarius2k, to food
@noctarius2k@mastodon.online avatar

Dinnertime, freshly made schnitzel, with potatoes, oven-baked white asparagus and sauce hollandaise

image/jpeg

MorpheusB, to food
@MorpheusB@aus.social avatar

New recipe. My version of Thai Tom Kha. Quick to cook. Best to have everything chopped before starting.

bunvoyage17, to food
@bunvoyage17@mastodon.social avatar

Here’s to a very weary week day made fun with some Indian snacks! It is called ‘sev puri’, kinda like a cracker with tomatoes+onion+green chilies+coriander, topped with green and red chutneys and sev of course! Yummm 😋

cliffwade, to food
@cliffwade@allthingstech.social avatar

I was craving donuts for the past couple of days so I decided to place an order at Duck Donuts.

This place is absolutely amazing and I had never had them until we moved here to Winston Salem, NC.

The shake is a blueberry shake with whipped cream, a donut on top with bacon, graham cracker, peanut butter and salted caramel drizzle.

Then I got a dozen of their donuts, which comes with all sorts of crazy flavors.

Photo of the 12 donuts I got from Duck Donuts. So many different things on these donuts and so many different flavors.

Krysalia, to food French
@Krysalia@mastodon.social avatar

Hier j'ai fait le + fantastique curry d'agneau que j'ai jamais fait. Inspiré du rogan Josh car il a des tomates, j'en avais pas l'habitude. Ça a donné une vraie profondeur à la sauce, la viande est très tendre, je me crois au resto !


La recette : dans une grande sauteuse, rissoler à feu moyen des morceaux de poitrine d'agneau (j'ai demandé au boucher de les couper, ~5 /6 cm). une fois bien doré, les enlever. Les remplacer par des oignons, poivrons, surgelés

Krysalia, (edited ) to random French
@Krysalia@mastodon.social avatar

Il y a quelques années j'ai découvert l'ajvar : c'est une pâte à 80 % de poivrons rouges grillés et à 20 % d'aubergine, délicieusement goûteuse, sans aucun gras parasite.

C'est vraiment bon dans un tas de choses et notamment à l'intérieur de croque-monsieurs ❤️

On ne pense pas assez à y tartiner un ingrédient parfumé par exemple du pesto, du caviar d'olive ou cette pâte.

Je me suis régalée !

Waitnwallflower, to random
@Waitnwallflower@beige.party avatar

This is some cruel sh!t

You've been warned.

https://vive.im/@dnc/112169893744832431

Tweetfiction, to food

Lau spicy style Poke from Da Poke Shack on North Shore. Ahi Tuna. Best Poke in Oahu surely. Possibly best in the world.

Krysalia, to InitialD French
@Krysalia@mastodon.social avatar

alors le ramen dans cette vidéo est superbe, MAIS : quand on doit utiliser deux planches à découper, une bouilloire, une casserole, un four (!) (juste pour 5mn de cuisson 😳 ), et deux ou trois bols, avec une quinzaine d'ingrédients frais différents et 24/48h d'attente entre des étapes, EUHHH.
ce n'est pas exactement "possiblement la plus facile recette de ramen" 🤣

https://www.youtube.com/watch?v=hipvZGv6_lc
(non)

dyownie, (edited ) to Philippines
@dyownie@mstdn.social avatar

Day 24 Challenge mula kay @pixiecata : NAMIT ay Hiligaynon na may kahulugang masarap (adjective) o lasa (noun). Sa Ingles, ito ay nangangahulugang "tasty" or "delicious".

Ito ay isang tipikal na agahan (breakfast): binatil na itlog (egg), daing (dried fish), kamatis (tomato) at kanin (rice).

antygon, to breakfast
@antygon@pol.social avatar

Dzień dobry!
Śniadanko było?
Dziś szef kuchni poleca grillowany chleb sycylijski z wędzonym łososiem, serkiem śmietankowym i jajkiem na półmiękko. 🤤🤤🤤🤤🤤

julienmartlet, to food French

🥗 Curry japonais avec carotte, pomme de terre, navet, petits pois, étoile de badiane, épices (curry, curcuma, cumin…), gingembre, pomme, beurre, riz japonais koshihikari

paulfoerster, to random
@paulfoerster@swiss.social avatar

How sad… 😢😂

martijn, to coffee
@martijn@ieji.de avatar

Today I'm steaming Brussels sprouts in a coating of aged and spiced rice oil, with an added splash of with a handful of mixed in the .

SuzyShearer, (edited ) to vegetarian
@SuzyShearer@mastodon.au avatar

Dinner prepped, in the fridge ready to cook.
Lots of root veggies, cannellini beans, veg stock, onion, Kecap Manis, topped with sliced potatoes.
Made eough to freeze a few meals for later.
@foodporn @foodiverse

ChiaChatter, to keto
@ChiaChatter@theres.life avatar

@KetoPlus

Even I am impressed by what I made for Pete to take to his Christmas party with his "hamster" friends! Wish I could have gone just so I could eat some hahaha!

#lowcarb #keto #recipe #casserole #cabbage #foodporn

recipe at http://chiachow.net/cooking-dec-16-2023-cabbage-and-onion-casserole/

antygon, to breakfast Polish
@antygon@pol.social avatar

Dzień dobry!
Śniadanko było?
Dziś szef kuchni poleca wiosnę na talerzu - bagietkę z jajkiem na twardo, pomidorem i szczypiorem 🤤🤤🤤🤤

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