I made a grilled vegan burrito. Zucchini, onions, garlic, mushrooms, bell peppers, crumbles, and cashew cheese. It was super delicious and I’d share if I could.
Do you eat a #mission style #burrito by unwrapping one end and peeling away the foil as you're going to the other, or do you just rip open the whole thing along the side and eat it with a fork? https://universeodon.com/
Fun, stopped for lunch at a random Mexican Food market/counter, where no one spoke English, and my inability to converse in Spanish was a serious issue (I can understand Spanish enough to translate local radio conversations, but NOT speak it, unless I'm saying "thank you", "59", "73", and my callsign, ha ha.) Great #carnitas#burrito however. I guess I need to move on to two way Spanish.