toridas_, to gardening
@toridas_@wandering.shop avatar

Curry tree (Bergera koenigii) fruits, ripe and ready to germinate, with more on the way! I cut and peeled one, very carefully, for a better look. It's basically the whole seed itself, enlarged within the fruit skin. Easy to sprout and take root, I think. I'm going to collect just a few more as they ripen, grow them in pots and distribute the saplings locally, and leave the rest for the birds 🌿💚

CC: @skinnylatte

jblue, to gardening
@jblue@mastodon.world avatar

Tip: what to do with old/dead yeast

Slug death trap. This tip comes from a limacologist. Slugs are more attracted to bread dough than any other scent. They are also attracted to beer and will die in the alcohol. I use this in my sunroom to protect growing fruit and seedlings.

Sorry for non-glorious pic.

jblue, to Bloomscrolling
@jblue@mastodon.world avatar

#ClimateDiary year and 1/2 ago, chipdrop arborists used a stump grinder and chopped up a lot of iris bulbs with the tree and brought the bulbs with the drop. I planted all of them and some are flowering now… a couple months early.

And this winter was so mild, squirrels planted peanuts in the yard last fall and they survived and grew. Replanted them in the garden.

#bloomscrolling #gardening #fleuristonfil #GrowYourOwn #ClimateChangeGardening @plants #flores

Partially dug up peanut seedlings on bare ground. There are five clustered together. The stalks were nibbled on by rabbits and are regrowing along the sides.

jblue, to gardening
@jblue@mastodon.world avatar
jblue, to Bloomscrolling
@jblue@mastodon.world avatar
BroadforkForVictory, to Bloomscrolling
jblue, to Bloomscrolling
@jblue@mastodon.world avatar

Another plant thinks it’s spring.

Eugenia uniflora, Zill’s black Surinam cherry

First flowers, 3 1/2 years. Hopefully it sets fruit.

Last year, a Eugenia involuctrata flowered just a few months shy of its 3rd birthday but didn’t set fruit.

#bloomscrolling #ClimateChangeGardening #gardening #jardin #jardim #permaculture #organic #fruit #frutas #GrowYourOwn @plants

jblue, to Bloomscrolling
@jblue@mastodon.world avatar

#ClimateDiary

Cara cara orange thinks it’s spring. Really hope fruit still sets. Meanwhile the garage smells heavenly.

#bloomscrolling #flowers #flores #gardening #jardin #jardim #fruit #frutas #GrowYourOwn #trees #ClimateChangeGardening @plants

BroadforkForVictory, to gardening
jblue, to gardening
@jblue@mastodon.world avatar

Acerola cherry thinks it’s spring.

Malpighia emarginata, December 26, zone 8b. Plant is stored in garage overwinter.

Fortunately this is a plant that can bloom and fruit multiple times a year if warm and wet enough.

#ClimateChangeGardening #gardening #jardin #fruit #frutas #bloomscrolling #florespondence #fleuristonfil #permaculture #organic @plants #ClimateDiary

jblue, to gardening
@jblue@mastodon.world avatar

Casimiroa edulis, white sapote

My 4yr old seedling is full of flowers. So happy. 😊

Whoever said it takes 7-8 years to flower? Lies! LIES!!

This tree can bloom and fruit multiple times a year and is drought tolerant.

#gardening #jardin #permaculture #ClimateChangeGardening @plants #fruit #frutas #bloomscrolling #GrowYourOwn #trees #arbol

jblue, to gardening
@jblue@mastodon.world avatar

Addressed all the envelopes for the native plant food security project and will be packing seeds this week. Will ship everything off on Monday.

The pawpaw and persimmon are partially cold-stratified already but since it’s winter, they should go back in the fridge as packed until spring. Boehmeria and physalis, follow directions on pack.

(Sorry, a month late.)

@plants

jblue, to gardening
@jblue@mastodon.world avatar

New baby arrived.

Anacardium humile, dwarf cashew

It’s from the Cerrado region of Brazil so it’s more cold+heat tolerant and less water demanding than occidentale. It can go around 5-6 months without water. It maxes out at 5 1/4ft (1.6m). Produces itty bitty nuts and fruit within a few years of germination. Hope I can keep it alive.💚

#gardening #jardin #plantas #growyourown #ClimateChangeGardening #permaculture @plants

jblue, to gardening
@jblue@mastodon.world avatar

Really sorry, I haven’t had time to send off the seeds yet for the food security project. Still to do is deseeding 100 persimmons - a long sticky ordeal.

The packets will be sent off within two weeks. Bro is visiting, still deep winter garden prep (fixing up raised beds and autumn planting, up-potting dozens of trees, cleaning out sunroom and garage), selling plants and the theatre project which is coming along.

So tired 😴😴😴

jblue, to hiking
@jblue@mastodon.world avatar


Went today and went to my favorite American persimmon tree and it’s dying! 😭 The bark is falling off, the main trunk is broken near the top, and the fruits are really tiny! It might just be old judging by the size of its trunk.

The other wild tree had loads so I finished collecting seeds for the food security project. But I will need to ask if ppl still want the Diospyros seeds.

A picture of a thick trunk showing that a large section of bark is peeled away. There is a bit of virginiana creeper and greenbrier growing up the trunk but not suffocating it.
A paper bag of American persimmon fruits from the other tree. There are around 40-60 fruits of various stages of ripeness. All were collected from the ground so some of the fruit are almost blue. I collected everything I could find. There is also a large twig of wild sumac near the top of the bundle of fruit.

cellbionews, to VegetableGardening
levampyre,
@levampyre@chaos.social avatar

@cellbionews @BroadforkForVictory There is a variety of Oaxaca maize cultivated by indigenous people in South Mexico that developed a symbiosis with nitrogen fixing bacteria. So the thought of cultivating this treat in cereal crops is not far off. Bacteria and fungi help with carbon sequestration in the soil, too. So we mustn't use pesticides or fungicides on our soils anymore. It is really harmful. https://www.theatlantic.com/science/archive/2018/08/amaizeballs/567140/

jblue, (edited ) to climate
@jblue@mastodon.world avatar

🧵🪡

This thread is about plants that I tried this year and won’t try again next year as well as ones that did really well.

East coast North America, zone 8/9, rainfall 120cm.

*Updated with pics

jblue, to gardening
@jblue@mastodon.world avatar

Passiflora lutea, yellow passionflower.

Berries are edible but don’t taste very good. Like mildly sweet pen ink. A little gross. Starvation food, not very good. Flowers are edible.

Host species to many unique butterflies and bees.

Anyone who is collecting seeds from me this fall, let me know if you want these included. Cold-stratify these in a pot outside or in a garage.

A small greenish white passionflower. It is not have as many filaments as a maypop, and the filaments with the carona are thicker and white. The petals are thin and white and the samples are in light green and thicker than the petals. The anthers, styles and ovary are green. The flower is facing upward on a stem and there is another flower bud below it as well as curly tendrils all around. To the upper right of the flower is a dark green leaf with water markings. The background is a blurry green of leaves.
A small greenish white passionflower. This is the same flower at a different angle so that the flower is facing right. The flower does not have as many filaments as a maypop, and the filaments with the carona are thicker and white. The petals are thin and white and the samples are in light green and thicker than the petals. The anthers, styles and ovary are green. The flower is facing right on a stem and there is another flower bud to the right side. To the upper left of the flower is a dark green leaf with water markings. The background is blurry dark green of leaves.
A pic of the distribution of the yellow passionflower. It has a very wide distribution from Texas up to Kansas going eastward high as Illinois and Pennsylvania all the way to the coast and down to florida including all the states in between.

jblue, to gardening
@jblue@mastodon.world avatar
jblue, to gardening
@jblue@mastodon.world avatar

Collected around 15 pounds of pawpaws for the seed dispersal project this fall. Really hope a lot of people take seeds bc there will be loads.

If you haven’t eaten one, the texture is smooth and custardy when ripe and it tastes like banana with a bit of vanilla.

BriOnThePond, to random

In zone 6a. This year has been tough on the garden. Spring heat while peaches were in bud, 87°F, left 3 tree with only 4 flowers between them. Miraculously 2 peaches grew. The summer has been massive amounts of rain and humidity. Blueberries and pears love it but nearly everything else has rotted. Overrun with voles and squirrels last year. This year only a couple squirrels but more rabbits. Also pines have tons of pine cones.

JulianOliver, to random
@JulianOliver@mastodon.social avatar

Calling all off-gridders, frontline gardeners, fastidious foragers, community-facing survivalists, radio geeks, degrowthers, organisation theorists, seed bankers, disaster researchers and dumpster-diving technologists!

We're writing a wiki for uncertain times, using the Fedi as a knowledge-harvester. Sign up to Collapsible.Systems and help us do it!

https://collapsible.systems/about

jblue,
@jblue@mastodon.world avatar

@JulianOliver can I contribute to the wiki without joining the server?

I distribute edible perennial native seeds for plants that are pest resistant and whose crop isn’t sensitive to freak weather. East Coast NA, zone 9-6.

I am also contributing to to find and share solutions for home produce in the changing climate.

jblue, to gardening
@jblue@mastodon.world avatar

#ClimateDiary

It might be really helpful if we started and contributed to a specific hashtag (something like) #ClimateChangeGardening to chronicle how garden veg/fruit are not coping with the changing seasons and offer substitutions. A lot of people are having major issues with asparagus bc of sudden hot temps in spring but there are others. We can find solutions together. ❤️

#gardening #jardin #plants #plantas #vegetablegardening #ClimateChange #FoodSecurity #ClimateCrisis

Hellybootwader,
@Hellybootwader@mastodon.scot avatar

@jblue we’re gradually trying to grow more perennial veg to try and avoid difficulties with drought in the spring making the annual plants hard to establish, and hopefully able to endure summer drought/downpour better too.
On the other side, we mulch to add organic matter to the soil, and add rock dust for the minerals and to bind to carbon out of the atmosphere (Enhanced Weathering), Waterbutts reduce mains water use & run off. A pond and flowers benefits biodiversity.

levampyre,
@levampyre@chaos.social avatar

@jblue We're just establishing our garden in a poor dry sandy and slightly acidic soil in a changing climate. We're aiming for a permaculture inspired food forrest with lots of perennial herbs, shrubs and trees an annuals in between. We're starting with native, undemanding plants while we build soil with woodchips, green manure and compost. We aim for a multitude of species and varieties and select for resilience. Long way to go still.

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